{"id":3502,"date":"2021-03-19T16:08:10","date_gmt":"2021-03-19T15:08:10","guid":{"rendered":"https:\/\/thermogel.it\/product\/fb-t\/"},"modified":"2026-04-23T12:18:22","modified_gmt":"2026-04-23T10:18:22","slug":"fb-t","status":"publish","type":"product","link":"https:\/\/thermogel.it\/en\/catalogo\/dough-conditioners\/fb-t\/","title":{"rendered":"FB-R"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<h5>PROFESSIONAL CELL FOR BIGA MATURATION<\/h5>\n<p><strong>SMALL, MEDIUM AND INDSUTRIAL BAKERY<\/strong><\/p>\n<p>The dough conditioner FB-R rooms are designed to accurately respect relative humidity and temperature maintenance in order to accurately control the maturation of the dough.<\/p>\n<p>Operating temperatures:<br \/>\n<strong>+ 5 \u00b0 C | + 25 \u00b0 C<\/strong><\/p>\n<p><strong>&#8211; Basins trolleys 60X40 | 60X80<\/strong><\/p>\n<p><a href=\"https:\/\/thermogel.it\/en\/#contatti\">\u2022 Request the catalog<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"featured_media":3504,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[107],"product_tag":[123,116],"class_list":{"0":"post-3502","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-dough-conditioners","7":"product_tag-cella-fermabiga-en","8":"product_tag-fermabiga-en","10":"first","11":"instock","12":"taxable","13":"shipping-taxable","14":"product-type-simple"},"acf":{"photo_gallery":{"gallery":[[]]}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>FB-R - Thermogel<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thermogel.it\/en\/catalogo\/dough-conditioners\/fb-t\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"FB-R - Thermogel\" \/>\n<meta property=\"og:description\" content=\"PROFESSIONAL CELL FOR BIGA MATURATION SMALL, MEDIUM AND INDSUTRIAL BAKERY  The dough conditioner FB-R rooms are designed to accurately respect relative humidity and temperature maintenance in order to accurately control the maturation of the dough.  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